Hi There, I’m Jessica.

I’m a Bay Area-based journalist covering the intersection of food, farming, and climate. I currently work as an environmental reporter for the San Francisco Examiner and also occasionally write about food, wine, politics, public health, business, and real estate. I’m most interested in telling stories about people working hard to solve our most pressing environmental challenges, but I’m always up for chasing a good story on any topic.

My work has appeared in The San Francisco Examiner, The Washington Post, Edible DC, the Berkeleyside, and the San Francisco Bay Guardian.